ONLINE ORDERING
— starters & salads —
Classic dishes with a modern seasonal twist
$18
— baked oysters —
BBQ Oysters - Garlic butter and BBQ Sauce (4PC)
$18
$18
— Rockefeller oysters —
Spinach, Parmesan, Bacon, Garlic Breadcrumbs (4PC)
$18
$(3PC) $10 (6PC) $18 (12PC) $32
— raw oysters —
Mignonette & Lemon
$(3PC) $10 (6PC) $18 (12PC) $32
$18
- prawn cocktail -
Cocktail Sauce & Lemon
$18
$26
- seafood cocktail -
Oysters, Prawns, Scallops, Lobster
$26
$16
— kale caesar —
Farm Kale, Parmesan, Garlic Croutons, Fried Boquerones, Caesar Dressing
$16
$15
- deep roots farm salad -
Mixed Greens, Butternut Squash, Pickled Red Onion, Pepitas, Champagne Vinaigrette
$15
$16
- grove mac -
Four Cheese Mornay, Cavatappi Pasta, Bread Crumbs, Bacon
$16
$14
- beef skewers -
Filet Mignon, Vermicelli Noodles, Nouc Cham Sauce
$14
$18
- lemon parm brussel sprouts -
Fried Brussel Sprouts, Bacon, Parmesan, Lemon Vinaigrette
$18
Main Courses
$25
- grove burger -
8 oz California Brewley Ranch Beef, Tomato Bacon Jam, Gruyère Cheese, Lettuce, Crispy Onions, Shoestring Fries
$25
$34
- seared sole dore -
Creamy Whipped Mash, Sautéed Garlic Spinach, Lemon Caper Beurre Blanc
$34
$28
- brown butter chicken thighs -
Parsnip Puree, Delicata Squash, Shallots, Tuscan Kale, Feta Pistou
$28
$32
— steak & fries —
8 oz Hanger Steak, Shoestring Fries, Black Garlic Butter, Demi-Glace
$32
$34
- duck cazuela -
Confit Duck Leg, Rancho Gordo Beans, House Italian Sausage, Kale, Matignon, Garlic Bread Crumbs
$34
$28
- butternut squash risotto -
Roasted Butternut Squash, Gorgonzola, Pomegranate, Fried Sage
$28
Sides
- fresh baked bread -
Levain Bread, Grove Oil & Vinegar or Roasted Garlic & Herb Butter
$9
-Mashed Potatoes-
Creamy Yukon Gold Potatoes
$9
MP
- seasonal vegetables -
Chefs Choice of Seasonally Sourced Vegetables
MP
$12
- duck fat potatoes -
Duck Fat Roasted Yukon Gold Potatoes with Paprika Aioli
$12
$16
— shrimp & grits —
Blackened prawns, Cheddar grits, Fried Shishito Peppers, Potlikker Sauce
$16
- delicata burrata -
Roasted Delicata Squash, Brown Butter, Pepitas, Fried Sage, Pomegranate Gastrique
$22
- duck poutine -
Shoestring Fries, Cheddar Cheese Curds, Duck Confit Gravy
$22
$25
- fritto misto -
Scallops, Prawns, Oysters, Parsnip Chips, Spicy Lemon Aioli
$25
HAPPY HOUR
Monday-Friday 3-6pm
DESSERT
$12
-Butterscotch Pot De Crème-
$12
$12
-House-made Tiramisu
$12
$10
-House-made Brownie Sundae-
$10
$10
-Vanilla Ice cream Sundae-
$10
$8
—Raspberry sorbet-
$8